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Bong Appetit - Season 2 Episode 02: South Central Cannabis Cuisine
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Putting marijuana into food isn't limited to just college students and brownies anymore, as notable chefs are now preparing high-end cannabis-infused delicacies. Host Abdullah Saeed is at the center of the action on this series. He throws parties with the chefs, who prepare elaborate multicourse meals featuring food infused with marijuana for the party guests. The chefs prepare their meals in a kitchen that is stocked with what Viceland says is 'the biggest selection of marijuana ingredients ever assembled.'